Walla Walla Wineries : Charles Smith Wines

February 1, 2013 by
Filed under: Reininger Wines, Uncategorized 

Owner Charles Smith’s “Modernist Project,” creating high volume wines that can be sold at lower prices and consumed immediately after purchase, has taken off in a major way, both in Washington and around the United States. Charles Smith wines are so well distributed that they were even spotted at the newest hip restaurant in Copenhagen, Tony’s. Bold, black & white labels with names like Eve, Kung Fu, and Boom! Boom! showcase the eccentric personality of the company’s namesake, a former band manager in Scandinavia turned Walla Walla winemaker. Opened in April 2011, the new tasting room is a perfect extension of the company’s young appeal. Sip wine from tumblers while taking in the urban, industrial feel of the place—sleet gray walls, cases of wine on display like art, and sleek, modernist décor. While the 2010 Velvet Devil Merlot leaves something wanting, the core portfolio’s whites would make for tasty table wines, and the K vintner’s reds (particularly the Viognier-infused Syrah known as The Beautiful) are unique, high quality products. Be sure to ask the staff plenty of questions—they’ll give you an honest look at the company’s development and the personality behind each wine.

Address: 35 South Spokane St.
Walla Walla, WA 99362

Phone #: (509) 526-5230

Website: www.charlessmithwines.com

Tasting Fee: $5, refundable with purchase

Hours: Open daily

Varietals Available: Reisling, Chardonnay,
Viognier, Pinot Noir, Merlot, Syrah, Cabernet
Sauvignon, and red blends.

Best Feature: The vibe. If you’re looking
for a departure from the traditional
winery scene, Charles Smith is
more rock ‘n’ roll than château.

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    My Love Affair with Carmenere "This is the one that started it all for me. It was unlike anything I had ever tasted before."


    "Reininger Winery was one of the first wineries we visited in Walla Walla. We were welcomed and treated like family. We were very impressed with their dedication to producing wines that are true to varietal and well-matched with food. You definitely could say that an experience such as ours was factored in and influenced our decision to open our restaurants in Walla Walla."
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    James Beard nominee '09, '10 and '12



    "As wine club members, we have always appreciated the consistency of quality in Reininger wines. Every bottle we have bought is great with food and stands among the best of Walla Walla wines. We love the personal feeling of the winery when we take friends and visitors by to taste. We truly feel like a part of the Reininger family!"
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